Italian Christmas Gourmet Food

Fiasconaro Traditional Italian Nocciole Hazelnut Panettone Holiday Bread Cake, 2.2 Pound (1000 Gram) Hand Wrapped, Imported From Italy

$33.00  in stock
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Features

  • 1 - 1000 Gram Fiasconaro Nocciole (Hazelnut) Panettone (Italian Holiday Bread)
  • Ingredients chosen and selected exclusively from the production island stimulate the palate with unexpected combinations of flavors and fragrances
  • A slow and gradual rise, which comes naturally implemented over a thirty-six hours, guarantees quality and flavor to baked goods, in full respect of Madonie confectionery traditions
  • Made in Italy

1 - 1000 Gram Fiasconaro Nocciole (Hazelnut) Panettone (Italian Holiday Bread). Traditional cake with raisins, topped with sugar bits and hazelnuts. Ingredients chosen and selected exclusively from the production island stimulate the palate with unexpected combinations of flavors and fragrances. A slow and gradual rise, which comes naturally implemented over a thirty-six hours, guarantees quality and flavor to baked goods, in full respect of Madonie confectionery traditions. The experience acquired through the years in artisan workshops and confectioners, first in Italy and then broad, and the knowledge of the latest work techniques, have made the Fiasconaros pioneers in the artisan confectionery sector. Their love of natures flavors, their respect for natures times and an unshakeable faith in tradition, have never made them fall for the enticements of large scale industrial production. Made in Italy.

Albertengo Peaches and Chocolate Panettone Italian Holiday Cake, 2.2 Pound (Pack of 1)

$34.99  in stock
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Features

  • 1 - 2.2 lb Albertengo Peaches and Chocolate Panettone Italian Holiday Cake
  • Great speciality rich in fragrant peach`s pieces and drops of plain chocolate
  • The secret of the Albertengo Panettone lies in the perfect balance between all of its ingredients
  • flour, eggs, butter, yeast, sugar, fruit and nuts come together in a sublime way as a result of a slow process, managed by expert and caring  hands

The secret of the Albertengo Panettone lies in the perfect balance between all of its ingredients: flour, eggs, butter, yeast, sugar, fruit and nuts come together in a sublime way as a result of a slow process, managed by expert and caring  hands. Great speciality rich in fragrant peach`s pieces and drops of plain chocolate.

Albertengo Panettone Italian Holiday Cake, Coffee, 2.2 Pound

$14.99  in stock
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Features

  • 1 - 2.2 lb Albertengo Coffee Panettone Italian Holiday Cake
  • An unique fragrance for this great speciality, where the coffee became mixing`s part
  • The secret of the Albertengo Panettone lies in the perfect balance between all of its ingredients
  • flour, eggs, butter, yeast, sugar, fruit and nuts come together in a sublime way as a result of a slow process, managed by expert and caring  hands

The secret of the Albertengo Panettone lies in the perfect balance between all of its ingredients: flour, eggs, butter, yeast, sugar, fruit and nuts come together in a sublime way as a result of a slow process, managed by expert and caring  hands. An unique fragrance for this great speciality, where the coffee became mixing`s part.

Fiasconaro Mediterraneo Panettone With Pineapple, Apricot, and Pistachio, 2.2 Pound (1000 Gram)

$38.00  in stock
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Features

  • Fiasconaro Mediterraneo Panettone With Pineapple, Apricot, and Pistachio, 2.2 Pound (1000 Gram).
  • Fresh homemade baked with candied pineapple and apricot covered with icing and pistachios, hand wrapped.
  • Ingredients chosen and selected exclusively from the production island stimulate the palate with unexpected combinations of flavors and fragrances.
  • A slow and gradual rise, which comes naturally implemented over a thirty-six hours, guarantees quality and flavor to baked goods, in full respect of Madonie confectionery traditions.
  • Made in Italy.

Fresh homemade baked with candied pineapple and apricot covered with icing and pistachios, wrapping hand. Ingredients chosen and selected exclusively from the production island as sugar, vanilla, citrus honey, hazelnuts, stimulate the palate with unexpected combinations of flavors and fragrances. A slow and gradual rise, which comes naturally implemented over a thirty-six hours, guarantees quality and flavor to baked goods, in full respect of confectionery traditions Madonie.

Marabissi Panforte Margherita, Torta Al Cioccolato, 12.25-Ounce

$22.50  in stock
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Features

  • Enriched with cocoa, candied cherries, citron and finished with a thick layer of dark chocolate
  • Wonderful for decadent desserts or as an elegant side to ice cream or sorbet
  • Panforte is made from all natural healthy ingredients

Panforte is a flat, dense cake created in Siena, Italy during the medieval era. Flavored with dried fruits, nuts, honey, citrus zests and a variety of spices, these cakes have a rich, complex flavor that satisfies with only a tiny slice. Chocolate panforte (aka torta al cioccolato) has the rich, luxurious flavor of candied cherries, chocolate, nuts, cinnamon and nutmeg, blended with hints of citrus. The outside is coated with a chocolate glaze. Marabissi is a third generation, family-run pastry business that is considered the most prestigious producer of Panforte di Siena in Italy. Note: Inside the outer packaging, this panforte is wrapped in a paper ring around the sides that should be removed. The bottom of the cake is covered with wafer paper to keep it from sticking. This does not need to be pulled off of the cake prior to consumption...it is edible!

La Florentine Torrone 18 pc Assortment Box, Pack of 2

$23.53  in stock
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Features

  • La Florentine Torrone 18 pc Assortment Box
  • La Florentine Torrone
  • Torrone

La Florentine Torrone 18 pc Assortment Box

Lazzaroni Amaretti, 16-Ounce Tin

$24.41  in stock
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Features

  • Product of Italy
  • Click the Pastacheese name above to see more of our products!
  • We sell quality pastas, cheeses, oils, vinegars, and many more gourmet items!

Lazzaroni Amaretti Tin Mini. Gourmet quality.

Giusto Sapore Italian Pandoro Panettone Premium Gourmet Bread 26.4oz. - Traditional Dessert - Imported from Italy and Family Owned

$14.95  in stock
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Features

  • FAMILY MADE: Premium gourmet traditional Italian Pandoro brand that is imported and made in Italy.
  • FOR USE: Delightful bread originated as an Italian tradition, enjoyed at breakfast time or as a dessert.
  • PROCESS: Italian Pandoro Panettone is hung upside down while cooling to preserve its domed shape and light texture.
  • TRADITIONS: Served as special treats for Christmas and Easter holidays.
  • PAIRS: wonderfully with coffee, hot cocoa or a sweet wine.

Giusto Sapore's Traditional Italian Pandoro Panettone is a delightful bread originated as an Italian tradition, enjoyed at breakfast time or as a dessert. The bread is soft and airy. Serve plain or toasted with butter and powdered sugar. Pairs wonderfully with coffee, hot cocoa or a sweet wine. Powdered sugar is included in the box. Considered a naturally leavened baked cake, Italian Panettone is hung upside down while cooling to preserve its domed shape and light texture.

Giusto Sapore Italian Panettone Premium Lemon Limoncello Gourmet Bread 26.4 Ounce - Traditional Dessert - Imported from Italy and Family Owned

$22.95  in stock
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Features

  • FAMILY MADE: Premium gourmet traditional lemon Italian Limoncello brand that is imported and made in Italy.
  • INGREDIENTS: Giusto Sapore’s authentic Italian Lemon Panettone is made with butter and generous portions of raisins and candied orange peels.
  • PROCESS: Italian Panettone is hung upside down while cooling to preserve its domed shape and light texture.
  • TRADITIONS: Served as special treats for Christmas and Easter holidays.
  • FOR USE: It is enjoyed at breakfast or as a dessert – served plain or toasted with butter and powdered sugar.

Giusto Sapore's Lemon Traditional Italian Panettone is filled with Limoncello cream. is a dome-shaped Italian sweet bread studded with candied fruits, traditionally served as special treats for Christmas and Easter holidays. Giusto Sapore's authentic imported Lemon Italian Panettone is made with butter and generous portions of raisins and candied lemon peel. This light and airy two-pound round loaf. Considered a naturally leavened baked cake, Italian Lemon Panettone is hung upside down while cooling to preserve its domed shape and light texture. It is enjoyed at breakfast or as a dessert - served plain or toasted with butter and powdered sugar.

Zaini, Gianduiotto piedmontese Hazelnut Chocolate In Classic Gold Foil (50 pcs)

$34.97  in stock
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Features

  • Estimate per order: 50 Pcs
  • OVER A CENTURY: Begin in 1913, Luigi Zaini is the only chocolate manufacture still located in Milan and is known for its many invovative quality chocolate creations
  • BEAN TO BAR: Luigi Zaini is a bean-to-bar chocolate manufacture sourcing the highest quality cocoa beans available from around the world allow for control of the entire creation for consistent quality chocolates.
  • DAIRY FREE GIANDUIA: To make its gianduiotti, gianduiotto, cremini and pralines, Luigi Zaini Gianduia chocolate contain only cocoa, sugar and 24% italian hazelnut, results in a smooth and lite colored chocolate with no bitterness, you wont miss the milk that other producers uses.
  • in BULK non-branded bag (please inquire) - SAVE $$$BUY BULK

Begin in 1913, Luigi Zaini is the only chocolate manufacture still located in Milan and is known for its many invovative quality chocolate creations Unless otherwise noted, each order bagged from bulk, boxed and ship from our Sarasota, FL facility.

Fine Italian Truffles Milk Chocolate Candies Gift Set Tin 2 Pack | Dark Chocolate with Cocoa & Caramel Filling | Milk Hazelnut Crispy Cereals Filled | 15.87 Oz Each Signature Collection Tin (Holiday)

$18.99  in stock
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Features

  • You will receive 2 tin gift set of Delicia Chocolate truffle. 15.87 Oz each.
  • Truffles include: Milk chocolate truffles with milk cream and crispy cereals, Milk chocolate truffles with hazelnut cream and crispy cereals, and Dark chocolate truffles with cocoa cream
  • Each truffle is individually wrapped. Delicious and fresh.
  • Premium chocolate for snacking, baking, the candy dish and as an everyday treat.
  • BUY NOW while supplies last and HAPPY HOLIDAYS...

You will receive 2 tin gift set of Delicia Chocolate truffle. 15.87 Oz each. Truffles include Milk chocolate truffles with milk cream and crispy cereals, Milk chocolate truffles with hazelnut cream and crispy cereals, and Dark chocolate truffles with cocoa cream Each truffle is individually wrapped. Delicious and fresh Premium chocolate for snacking, baking, the candy dish and as an everyday treat. BUY NOW while supplies last and HAPPY HOLIDAYS...

Perle di Sole Amalfi Lemon Jellies (7.05oz. Bag)

$8.95  in stock
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Features

  • Deliciously soft and tart, made with lemons from the Amalfi coast

Made from the pulp of Amalfi Coast Lemons, these Lemon Jellies are the authentic ones you had during your last trip to Positano.

Caffarel - Gianduia Hazelnut Chocolate 1865 Ballotin

$19.99  in stock
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Features

  • Caffarel Gianduia Hazelnut Chocolate 1865 Ballotin
  • From Italy
  • 5.3 oz (150g)

From Italy Caffarel Gianduia Hazelnut Chocolate 1865 Ballotin 5.3 oz (150g)

Perugina Baci Classic Dark Chocolate Hazelnut, 21-pc Box 10.5 oz.

$19.15  in stock
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Features

  • 21 Dark chocolates to taste and enjoy, this kind of love is meant to be shared
  • Fine dark chocolate filled with a chocolate-hazelnut cream center and a whole hazelnut.
  • Every Bacio is wrapped in a love note offering collectable messages of love and friendship.
  • Created in 1922, Baci Perugina represents a long history of Italian excellence by Perugina, Master in chocolate-making.
  • The product is made with no artificial flavors, colors or preservatives. Gluten Free and Kosher certified. Utz Certified sustainable cocoa.

In the heart of Italy, lies the lush region of Umbria and the city of Perugia, where you will find Perugina, home of the Perugina Chocolate Masters and the famous factory, a symbol of quality chocolate and tradition for more than a century. Its secret is in the passion with which new flavors and combinations are experimented with every day, creating the highest quality product and irresistible flavors for Baci Perugina, one of the most loved and widely known chocolates around the world. In 1922, Luisa Spagnoli, the creative genius behind Baci Perugina, had the idea to create the confection that we know today by blending chocolate with a ground hazelnut cream, mixing in some chopped hazelnuts, crowning the confection with a whole hazelnut and then covering it in fine precious dark chocolate. Nearly 100 years later, the original recipe and process remains unchanged. The process involves the same expertise and experience from the first day it was made to ensure excellence from the...