Award Winning Organic Extra Virgin Olive Oil – NYIOOC and EVO IOOC 2019 gold awards; 2020 Flos Olei Guide; certified USDA organic olive oil from Tuscan family estate
2020 Harvest Authentic Early-Harvest Fresh Taste – green olives with notes of almond, artichoke, and fresh-cut grass; distinct peppery finish; smooth after-taste; best before 1/31/2022
Superfood Nutraceutical EVOO – rich in polyphenols (> 550 mg/kg) such as oleocanthal and oleuropein; low acidity, less than 0.3%; high monounsaturated fats (> 75%) such as oleic acid; high smoke point (> 470F)
Perfect Olive Oil Gift, as Host Gift or Business Gift – luxury packaging to preserve freshness; leaflet with product features and food pairings; single source olive oil from artisanal family producer
Uses and Pairings – great for salad, bruschetta, white pasta, grilled vegetables, grilled fish, and pizza; ultra-premium cooking oil to elevate your food; ideal for your daily antioxidant shots
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