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Sunday, May 26, 2019

The delicious “fritto misto”

A new food trend in traditional Abruzzo Who knew that in the middle of the Adriatic Coast, between Ortona and Vasto, rises a beautiful road called Coast of Trabocchi (trabocco is an ancient fishing machine still in use today), that is not only popular for its marvelous landscape, but also...
raviolo aperto

Gualtiero Marchesi: The Great Italian

Debuting at Cannes, the food doc honoring the forefather of modern Italian Cuisine will come to streaming platforms this April.
Gabriele Corcos and Debi Mazar of Extra Virgin

Top Italian Cookbooks

These cookbooks will prove to be essential in your kitchen We've seen famous chefs like Lidia Bastianich, Marcella Hazan, and Mario Batali prepare those delicious Italian dishes effortlessly on TV and we've also wondered how difficult is it really to cook Italian style, perhaps like they do in Italy. We...
italian-recipe-feed

Italian recipes from italianfoodforever.com

Italian Recipes from Italian Food Forever Blog from Italian Food Forever Butternut Squash, Sweet Potato, & Ginger Soup {Immune Boosting}   We have now been back in the states for two weeks, and although I do miss the local outdoor markets we visited weekly in Umbria, there are some perks to shopping for...
Henry-Hargreaves-and-Caitlin-Levin-Create-Food-Maps-Italy-Made-From-Tomatoes

Italian Delicacies by Region

What Italian delicacies regions have to offer Veneto Veneto is one of the most famous parts of Italy and many people travel here to see the stunning sights of its capital, Venice and take a trip along the canals. In terms of food, the region is known for its crisp crostoli,...
italian ingredients

Italian Pantry Essentials

Your pantry should be stocked with these essential Italian ingredients by E. Marsili My family's Italian pantry. Growing up in a small Italian seaside town, I was often asked by my mother or grand-mother to get on my bicycle and go shopping at their favorite Alimentari, a grocery store located 3...
Sunday rigatoni with Beef Shank Gravy Cookbook

Big Mamma’s ITALIAN-AMERICAN Cookbook by Lee Casazza

A beautiful gem of a cookbook featuring Italian-American recipes, along with many authentic Italian forebears By Eric Carter If you love Italian food, as do I, you would do well to incorporate this lovely hardcover collection of 118 (by my count) recipes. Each features the recipe’s name in English and Italian, some...
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Italian Gourmet Food

Selected Italian Gourmet Food online See more at amazon.com
italian food

Italian cuisine or Italian-American cuisine?

Authentic Regional Italian Cuisine or American-Italian Cuisine? You Decide! When thinking of Italian cuisine, one may think of hearty soups and even heartier plates of pasta. However, the varying regions in Italy offer a variety of specialty foods that are highly dependent on their climate and local culture. Some of...

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